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Date:August 05, 2014

Mid Kent College

  • Food Technology Training Kitchen for Catering/Trainee Chefs
  • To provide a new Central Island Cooking Suite & new Extraction System for daily meal production for 50+ Students
  • The Cooking Island was to improve & compliment the other existing catering facilities
  • The equipment supplied was a Charvet Island Suite
  • Contract Cost: £80,000